Three Q Perms & Temps
May 26, 2023
Dublin, Ireland
Job Type
Hours of Work
Education Requirements
QQI Level 6 in Culinary Arts
Experience Requirements
Job Responsibilities
Job Industry
Hospitality, Catering and Domestic
€18.42 per hour
Salary Currency
Job Order


Job Title: Chef

Location: Dublin 20

Job Type: Temporary – Full Time

Facility: Hospital

Salary: €18.42 per hour & Double on Sundays

Working Hours: 7:30 am to 4pm 5 days per week Monday to Friday, with the possibility of occasional weekend work.


If you are interested in this role please apply today with your updated CV.


Job Summary:

As a Chef, you will be responsible for preparing and cooking meals for the patients, staff and visitors of the hospital. You must have a passion for food and an ability to create nutritious meals that are both tasty and appealing.


Key Responsibilities:


- Prepare and cook meals in accordance with specific diets and nutritional requirements

- Ensure the efficient running of the kitchen, including ordering stock and maintaining equipment

- Maintain high standards of hygiene and cleanliness in line with HACCP guidelines

- Undertake the Garda vetting process

- Complete 5 years of employment references




- Experience working as a Chef in a busy kitchen environment

- Excellent knowledge of food preparation techniques and cooking methods

- Ability to work well under pressure, multitask and meet tight deadlines

- Good communication skills, both verbal and written

- Must have own transport to get to location




- Industry leading wage

- Continuous upskilling/CPD

- Chance to win a €50 One4All voucher for our Temp of the month

- Guaranteed no night shifts

- The opportunity to work in a fast-paced healthcare environment


If this sounds like the job for you then click APPLY today or give Darragh a call on 01-878 3335.

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