Chef Job Part Time Dublin

Servisource Healthcare
January 11, 2019
Dublin City Centre, Ireland
Job Type
Hours of Work
As per booking
Education Requirements
Post Graduate Qualification
Experience Requirements
2 Years
Job Responsibilities
Food preparation and serving , Responsible for hygiene and cleanliness within food preparation areas,Effective communication
Job Industry
Hospitality, Catering and Domestic
Negotiable per week
Job Order
Page Views


Servisource Healthcare are currently recruiting a Qualified Chef who is urgently required to work within a Healthcare facility.

*This is a great opportunity for candidates who thrive in a busy environment*

Requirements for this Part Time Chef Job in Dublin;

• Professional City of Guilds Cookery Certificate 7061/7062 or equivalent.
• Minimum 2 years’ experience working in a busy catering environment.
• Experience working in a Healthcare setting is an advantage.
• A deep understanding of therapeutic diets and allergens.
• In-date HACCP / Food Hygiene certificate.
• In-date Manual Handling.
• Willingness to undertake Garda Vetting.
• Fluent in English, both written and verbal.
• Excellent communication and teamwork skills.
• Flexibility.

Job Benefits for Part Time Chef Job in Dublin;

• Excellent pay rates.
• Adhoc, flexible working hours.
• Subsidised training is available on all mandatory certificates every 2 years (Manual Handling/HACCP/Infection Control)
• Excellent opportunity to work as part of a team linking in with members of multidisciplinary team on a daily basis.

*All applications will be treated with the strictest of confidence. Due to the volume of applicants, only successful candidates will be contacted*

To apply for this Part Time Chef job or for further information, please contact Patricia Drabik  on (01) 947 6298 or email me with your updated CV to quoting the job order number JO-1506-310621 in subject bar of the email.


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