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Description
Hospital Chef Jobs North Dublin | Temporary & Agency Healthcare
Roles Looking for Hospital Chef jobs in North Dublin or temporary healthcare chef roles with reliable daytime hours?
We are recruiting a Hospital Chef to support a busy healthcare facility in North Dublin, serving the wider Fingal and County Dublin area. This is a hands-on healthcare catering role, where your work directly supports patient wellbeing through high-quality, nutritious meal production.
This position suits an experienced chef with hospital, healthcare catering or high-volume kitchen experience, who is confident working across multiple stations in a fast-paced clinical environment.
Key Responsibilities
- Prepare and present nutritious meals in line with patient dietary requirements and clinical guidelines
- Work across multiple kitchen sections, including hot food, cold kitchen, prep, pastry and salads
- Support smooth daily kitchen operations with consistent quality and service standards
- Carry out manual handling and heavy lifting tasks safely when required
- Follow all HACCP, food safety, hygiene and cook-chill procedures
- Manage stock rotation, food storage, labelling and waste reduction processes
- Maintain portion control, allergen management and presentation standards
- Collaborate with dietitians and healthcare teams on menu planning and dietary support
- Maintain a clean, compliant and well-organised healthcare kitchen environment
Requirements
- QQI Level 6 in Culinary Arts or equivalent professional chef qualification
- Experience in hospital kitchens, healthcare catering or high-volume food service environments
- Strong multi-station capability in a busy kitchen setting
- Excellent knowledge of HACCP, food safety and cook-chill systems
- Legal right to work in Ireland
- Ability to provide 5 years of verifiable work references
- Flexibility to work across a Monday–Sunday roster
- Strong communication, organisation and teamwork skills
- Garda Vetting is mandatory for relevant roles.
- International Police Clearance is required where a candidate has lived or worked outside Ireland for 6 months or more since the age of 16
Salary & Benefits
- €20.50 per hour
- Double pay on Sundays and Bank Holidays
- Full-time hours with day shifts only (no late nights)
- Monday–Sunday roster within a structured healthcare environment
- Support from dedicated office and out-of-hours teams
- Opportunity to make a direct impact on patient care through nutrition
- Ongoing training, upskilling and career progression opportunities
- Shuttle bus available from the local village centre to the healthcare facility